Star Inn smoked salmon, prawn marie rose sauce, pickled cucumber, soda bread and lemon butter

Leek and potato soup, truffle arancini, crème fraiche, Modena aged balsamic (V)

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Wild mushroom risotto, parmesan crisps, pickled mushrooms, fresh truffle (V)

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Peach Croft Farm turkey breast and leg, apricot stuffing, roasted sprouts and bacon

Festive nut roast, roasted sprouts, apricot chutney and chestnuts (V)

Pan fried monkfish tail, apricot stuffing, roasted sprouts, apricot chutney

All mains served with roast potatoes in goose fat, cauliflower cheese, roasted honey parsnips, carrot and swede, braised red cabbage, cranberry sauce

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Christmas mincemeat strudel, apple and vanilla purée, brandy custard (V