Christmas Day Menu
4 courses / £95 per person
Star Inn smoked salmon, prawn marie rose sauce, pickled cucumber, soda bread and lemon butter
Leek and potato soup, truffle arancini, crème fraiche, Modena aged balsamic (V)
Wild mushroom risotto, parmesan crisps, pickled mushrooms, fresh truffle (V)
Peach Croft Farm turkey breast and leg, apricot stuffing, roasted sprouts and bacon
Festive nut roast, roasted sprouts, apricot chutney and chestnuts (V)
Pan fried monkfish tail, apricot stuffing, roasted sprouts, apricot chutney
All mains served with roast potatoes in goose fat, cauliflower cheese, roasted honey parsnips, carrot and swede, braised red cabbage, cranberry sauce
Christmas mincemeat strudel, apple and vanilla purée, brandy custard (V
Please let us know if you have any dietary requirements or intolerance.
A discretionary service charge of 10% will be added to your final bill.